Midweek Update for Thursday, January 22nd: Seahawks Chow!

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Jerry Stokesberry of Stokesberry Sustainable Farm holding one of his delicious chickens at Ballard Farmers Market. Copyright Zachary D. Lyons.

Jerry Stokesberry of Stokesberry Sustainable Farm holding one of his delicious chickens at Ballard Farmers Market. Copyright Zachary D. Lyons.

Did you know that the Seahawks (and the Sounders, actually) get chickens and chicken carcasses from our very own Stokesberry Sustainable Farm? Yup. They use them for stock and such. See, it is just one more way that our two very successful football teams take advantage of every opportunity to help their players be the best that they can be… in this case by feeding them high-quality, humanely-raised, delicious and nutritious certified organic chickens from a great local farm.

Chicken (top) and duck eggs from Stokesberry Sustainable Farm at Ballard Farmers Market. Copyright Zachary D. Lyons.

Chicken (top) and duck eggs from Stokesberry Sustainable Farm at Ballard Farmers Market. Copyright Zachary D. Lyons.

If that weren’t enough, legend has it that Russell Wilson will only eat duck eggs from Stokesberry Sustainable Farm. He has been said to watch the team chef take those eggs out of the Stokesberry carton and crack them into the pan, just to make sure that’s what he’s getting. Lesson, if you want to be the best, you have to put the best in your body!

Go Hawks!

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