Meat, Seafood & Poultry
Beef
Canned Salmon
Canned Tuna (1st Sunday of each month)
Charcuterie
Chicken (fresh & frozen)
Clams – Live
Crab Cakes
Demi-Glace
Dried Tuna (1st Sunday of each month)
Duck (fresh)
Dungeness Crabs
Halibut (fresh)
Ikura (salted salmon roe)
Lard
Ling Cod (fresh)
Oysters – Live
Oysters – Shucked
Pickled Salmon
Pickled Oysters
Pork
Rockfish (fresh)
Salami
Salmon – King (fresh)
Salmon – Coho, Keta, Pink, Sockeye (frozen)
Salmon Jerky
Salmon Lox
Salmon Patties (frozen)
Salmon Spread
Salumi
Sausage
Schmaltz (chicken fat)
Smoked Oysters
Smoked Salmon
Smoked Tuna (1st Sunday of each month)
Stock (beef, chicken, duck, turkey)
Tallow
True Cod (fresh)
Tuna-Albacore (frozen) (1st Sunday of each month)
Veal (seasonal)

December 18, 2011 at 10:26 am
Stokesberry Sustainable Farm.
December 11, 2011 at 9:35 pm
Who is selling the fresh duck?
Thanks!
June 25, 2011 at 10:43 am
Come by the Market on Sunday and talk to Quilceda Farms. They raise goats, and they might be able to help you.
June 22, 2011 at 11:02 am
I would like to buy a fresh whole goat or one live and ready for slaughter. Can anyone give me a lead?
Thanks,
Bart
December 22, 2009 at 10:11 am
I would like to inform everyone who shops at the Ballard Farmers Market, that Taylor Shellfish will NOT be at the market this Sunday, December 27th. We will return the following week, Sunday, January 3rd. Have a safe and happy holiday!
Oyster Bill